Ostrich Outside Strip Steak 1.0 lb

Ostrich Outside Strip Steak is a top contender in terms of juiciness and texture. Best cooked at high temperature on the grill or low temperature on the smoker, our Ostrich Strip comes in a 1 lb. package. 

Specifications:

• Product: Ostrich Outside Strip Steak
• Quantity: 1
• Weight: 1 lb.
• Package Type: Vacuum-sealed

About Ostrich Meat

Ostrich is among the closest alternatives to beef in terms of taste and texture and contains considerably less fat and cholesterol. Ostrich offers a leaner option to conventional red meats promoting health and nutrition while maintaining the flavor and texture you are used to enjoying in a steak. 

Cooking Tips

Ostrich Strip Steak is best prepared using high-heat cooking methods like grilling, searing, or low-heat smoking. With a mild flavor profile, the outside strip steak is great seasoned with your preferred herbs, spices, seasonings, or marinades. Ostrich is exceptionally lean and is recommended to maintain a finishing temperature of rare to medium-rare. We suggest letting the Strip steak rest for a few minutes before serving to ensure the juices redistribute evenly.  

More About Ostrich Outside Strip Steak

Mild Flavor

Ostrich Strip has a mild and enticing flavor profile. It pairs beautifully with a variety of seasonings and spices allowing this product to mold into the taste of your choosing. Serve it whole or slice it for a beautiful presentation. 

Lean & Nutrient-Dense

With significantly lower fat content compared to other red meats, ostrich is a lean and nutritious choice for health-conscious individuals. It provides a high-quality source of protein while delivering essential nutrients such as iron, zinc, and vitamin B12. 

Our ostriches are born in the USA and raised free-range from hatch to harvest. Our ostrich products are all natural with minimal processing and contain no artificial ingredients. No antibiotics or added hormones ever. Our ranch practices regenerative farming which minimizes soil disturbance, utilizes rotational grazing practices, and prioritizes holistic animal management.