Spicy Ostrich Meat Curry

2 minute read

Spicy Ostrich Meat Curry

Dive into the bold flavors of our Spicy Ostrich Meat Curry, a unique take on traditional curry dishes. This curry features tender ostrich meat simmered in a rich and spicy sauce, delivering a perfect balance of heat and flavor to excite your taste buds.

 

Quick Facts:

  • Prep Time: 20 minutes
  • Cook Time: 1 hour
  • Serves: 4-6
  • Nutritional Highlight: High in protein, low in fat

Ingredients List:

  • 2 lbs ostrich meat, cut into cubes
  • 2 tablespoons vegetable oil
  • 1 large onion, finely chopped
  • 3 cloves garlic, minced
  • 1-inch piece ginger, grated
  • 2 tablespoons curry powder
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon cayenne pepper (adjust based on spice preference)
  • 1 can (14 oz) diced tomatoes
  • 1 can (14 oz) coconut milk
  • 1 cup chicken or vegetable broth
  • Salt to taste
  • Fresh cilantro, chopped (for garnish)
  • Cooked basmati rice, for serving

Step-by-Step Instructions:

  1. Brown the Meat: Heat vegetable oil in a large pot over medium-high heat. Add the ostrich meat and sear until browned on all sides. Remove meat from the pot and set aside.

  2. Sauté Aromatics: In the same pot, reduce heat to medium. Add onion, garlic, and ginger, cooking until onion is translucent and soft.

  3. Add Spices: Stir in curry powder, turmeric, cumin, coriander, and cayenne pepper. Cook for about 1 minute, until fragrant.

  4. Simmer the Curry: Return the ostrich meat to the pot. Add diced tomatoes, coconut milk, and broth. Bring to a simmer, then reduce heat to low and cover. Let simmer for about 45 minutes, or until the meat is tender.

  5. Finish and Serve: Season with salt to taste. Serve the curry hot, garnished with chopped cilantro, alongside cooked basmati rice.

Tips and Variations:

  • Adding Vegetables: Include potatoes, carrots, or bell peppers to add more texture and flavor to the curry.
  • Adjusting Spice Levels: Modify the amount of cayenne pepper used to increase or decrease the heat according to your preference.

Nutritional Information:

  • Calories: 320 per serving
  • Total Fat: 3g
  • Protein: 26g

Try This At Home: Our Spicy Ostrich Meat Curry is perfect for those who love a hearty, flavorful dish with a kick. It’s a wonderful way to enjoy ostrich meat in a new and exciting way. Try this recipe for your next dinner and share your experience in the comments below!

 



 

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